Dal Fry is a popular Indian lentil recipe. This recipe uses Toor dal, which is also known as Arhar or Toovar dal. The dal is seasoned with variety of spices which takes the taste to next level. This can be served with steam rice and rasam or Roti/Chappathi. Prep Time: 10 mins Cook Time: 15 […]
Murungai Keerai Poriyal recipe | Drumstick Leaves Stir fry Murungai keerai / Drumstick leaves is one of the most healthiest food that we are not considering in our food because of laziness to clean the leaves. During my childhood days, we used to have the drumstick tree at home. So it was readily available whenever […]
Simplest and easiest curry that we can make tasty even in a rush is Potato fry. It does not need much ingredients. I have used very basic ingredients to make this fry. It goes well with all rice varieties like Lemon rice, Curd rice, Rasam, Dal and Roti. Let us see how we can make […]
