There are so many ways to make sambars. This one is particularly the easiest sambar for me. I can make it when the idly is getting ready other side. All we need to do is cutting the vegetables, pressure cook all ingredients and tempering. Lets see how to make this moong dal idly sambar: Prep […]
Prep Time: 15 mins Cook Time: 20 mins Serves: 3 – 4 Ingredients: Boiled eggs – 6 Onion – 2 Tomato – 2 Ginger – 2 inch (Sliced) Garlic – 10 pods (Sliced) Coriander leaves Salt to taste Required water Spice powder: Turmeric powder – 1/2 tsp Chilli powder -3 tsp Coriander powder […]
Technically, Ghee is a clarified, unsalted butter with the milk proteins removed. Ghee is very important in most of Indian dishes and sweets. Also, homemade ghee is very special for any pooja and offerings during festivals. Prep time – 10 mins Cook time -15 – 20mins Total – 30 mins approximately Yields – 2 […]
Prep time – under 10 mins Cook time -under 30 mins Yields – 15- 20 Ingredients needed: Rice flour/ Idliyappam flour – 2 cups Urad dal flour – 1/4 cup Oil – 2 tblsp Asafoetida – 1/2 tsp Cumin seeds or sesame seeds – 2 tsp Salt and water – As needed Oil – […]
Kaju Katli also known as Kaju barfi is an Indian sweet make with cashew nuts, sugar, ghee and flavored with cardamom. It is a very simple recipe and can be prepared in a few minutes time. Prep time – under 10 mins Cook time – 10 mins Yields – 10-15 nos Ingredients needed: Cashew nuts […]
Prep time: 10 mins Cook time: 20 mins Besan flour (Gram flour)– 1 cup Rice flour – 3/4 cup Roasted gram flour – 1/4 cup Asafetida /Hing powder – 1 tsp Salt as required Hot oil – 2 tbsp Oil to deep fry Preparation: Grind the green chilies and salt together into coarse […]
Prep Time: 10 mins Cook Time: 30 minutes Serves: 2 to 4 Ingredients needed: Chicken – 1/2 kg (More of bones) Onion – 2 Tomato – 2 Ginger Garlic paste – 1 tbsp. Turmeric powder – 1/2 tsp Coriander powder – 2 tsp. Chili powder – 2 tsp. Green chilies – 2 Oil – […]
A Classic curd rice recipe using Barnyard Millet Rice. This Barnyard Millet Curd Rice is filling and tasty. Barnyard millet is high in fiber content, phosphorous and calcium. Barnyard has low glycemic index and thus helps in type 2 diabetes, cardiovascular disease with regular intake of this millet. Prep Time: 10 mins Cook Time: 15 mins […]
Prep Time: 15 mins Cook Time: 45 – 50 mins Serves: 3 to 4 Ingredients needed Chicken – 1/2 kg / 500 gms Onion(big) – 2 nos (sliced thinly) Tomato – 2 nos (cubed) Ginger garlic Paste – 2 tbsp. Curry Leaves a small handful Oil – 2 tblspn Turmeric Powder / Manjal Podi – […]
Ragi also known as finger millet or Kezhvaragu. Finger millet has the highest calcium content among all the food grains. In wheat and rice, it is below 50 mg. No other food grain has such a high nutritive value. Millet is naturally high in protein and antioxidants and can help control blood sugar and cholesterol. […]
