Collect all the listed ingredients Dry fry each of the ingredients in a heavy bottom pan / Kadai Spread it in a cotton cloth and let it cool completely Grind it in a rice mill to a soft and fine powder Store it in a clean and dry container. Pacharisi – 100g Pacha payaru – […]
Prep Time: 15 mins Cook Time: 30 – 45 mins Serves: 1 or 2 Ingredients needed Raw Almonds – 1 cup Water – 3 cups Method: Soak almonds over night; Preferably more than 12 hours. So, I would suggest soaking it previous day evening itself Drain and rinse the almonds thoroughly […]
