Drumstick leaves botanical name is “Moringa oleifera”. English common names include: moringa, drumstick tree, horseradish tree, ben oil tree, or benzoil tree. The best medicine for most of the common diseases and it is the most suggested spinach variety for all the age groups. From the bottom to the end of the plant, every part […]
Category: Rasam Varieties
Cauliflower soup – Cauliflower Rasam -Chettinad cauliflower soup recipe
Cauliflower soup is an easy and simple recipe to make, but yet very tasty and flavorful one. It is very famous in Chettinad cuisine. This is not a thick or creamy soup. It will be a clear and watery. Still the flavor and aroma win our heart. You can have it as a soup or […]
Village Style Rasam – Spicy and Tangy Rasam for Digestion
TANGY AND SPICY Rasam Recipe – FOR DIGESTION Main purpose of including Rasam in our food is for digestion. Yes, that’s absolutely right. We are just adding and leaving few items and calling it in different names as pepper rasam, garlic rasam, tomato rasam, paruppu / dal rasam. Basic formula is the same for Rasam. […]
Bachelor Rasam recipe without rasam powder (Easy, Instant, Quick and Tasty) – South Indian recipe
Bachelor Rasam recipe without rasam powder Here is an easy Rasam recipe for bachelors when they don’t have rasam powder at home. This rasam can be made easily instantly without adding Dal / Dal water. If u want to prepare a simple and yummy lunch or dinner after your long tired job, this recipe gives […]
Pepper Rasam Recipe – Milagu Rasam Recipe
Pepper Rasam is a hot and spicy South Indian style soup which is not only good for digestion but also works as best home remedy for sore throat and cold during winter months. Pepper rasam is very easy to prepare and does not take much time to make a healthy meal when served with steamed […]